Ive been baking cupcakes.
I love creating these little morsels of prettiness
The rolled roses are so simple. Written instructions below
I made these specially for my little man for school lunches.
They were a slight disaster as the icing went abit strange on me... but Im sure you get the idea of what I was trying to acheive.
Rolled Rose instructions:
Use a small amount of gum paste or fondant.
Roll out a small ball of fondant approx 1 in deep and about 3 in long... so it is a long narrow strip.
Roll from one end making sure that the petals dont stick together.. there has to be a gap so it looks llike a rose, as shown in the picture below.
Cut the bottom so rose is the desired size and pop it into the icing on the cupcake.
For the little leaf I used a tiny ball of fondant or gumpaste.
I moulded it in my hand with my finger to create a teardrop shape. I then pinched it a little at the round end that is how to make a leaf.
5 comments:
Woohoo......I wish you made my lunches each day!What fun for your kids opening their lunch boxes.
These are lovely. I bet your son's friends are going to wish you made their up their lunch boxes!
Your cupcakes look truly delicious, rolled roses are one of my favourite decorations for cupcakes. I would love one of these in my lunch box.
Looks like you are having great fun with your cupcakes creations! they look delish regardless of the icing issues x
Très bon article, comme toujours. Il a le mérite de susciter le commentaire
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